how to clean a deer head for a european mount

2 min read 14-01-2025

how to clean a deer head for a european mount

Meta Description: Learn how to properly clean a deer head for a European mount. This comprehensive guide provides a step-by-step process, including skull cleaning methods and preserving your trophy.

Getting Started: Preparing Your Deer Head

Before you begin the cleaning process, gather your supplies. You'll need:

Sharp knife or scalpel: For removing the meat and tissue.
Gloves: Protect your hands from bacteria and potential pathogens.
Bucket or container: To hold the skull during the cleaning process.
Macerating container (optional): For a faster cleaning process.
Detergent: Dish soap or a similar mild detergent.
Bleach: For disinfecting and whitening the skull.
Hydrogen peroxide (optional): For whitening the skull.
Water: For rinsing.
Wire brush: For scrubbing the skull clean.
Borax or other drying agent: For drying the skull.

Safety First: Wear appropriate safety gear, including gloves and eye protection. Work in a well-ventilated area. Deer heads can carry bacteria, so handle with care.

Step 1: Skinning and Fleshing the Deer Head

Carefully skin the deer head, starting from the nose and working your way back. Remove as much skin as possible. Next, use your knife to thoroughly remove all the remaining muscle tissue and fat. Get into all the crevices and nooks and crannies. Thoroughness here is key for a clean final product.

Step 2: Removing Brain Matter

This is arguably the most crucial and delicate part of the process. There are a few methods:

The Water Method: Carefully cut through the foramen magnum (the large opening at the base of the skull). Use a tool to gently scoop out the brain matter. Flush with water to ensure complete removal. This method is slower but minimizes damage.
The Maceration Method: Submerge the skull in water for several weeks. The flesh and brain tissue will decompose naturally. This requires patience but yields excellent results.

Important Note: Regardless of your method, ensure all brain matter is removed. Any residual tissue can lead to unpleasant odors and potential pest infestation.

Step 3: Cleaning the Skull

Once the brain matter is removed and the soft tissue is gone (either through manual removal or maceration), thoroughly clean the skull. Use warm water and a mild detergent to wash away any remaining residue. Scrub thoroughly with a wire brush to remove stubborn bits of tissue. Rinse repeatedly with clean water.

Step 4: Bleaching and Whitening

Once clean, you can bleach the skull to achieve a brighter white finish. There are two main options:

Bleach Solution: Submerge the skull in a solution of bleach and water (typically a 1:1 ratio). Soak for 24-48 hours, then rinse thoroughly. Bleach can weaken the bone over time, so avoid prolonged soaking.
Hydrogen Peroxide: Hydrogen peroxide is a gentler alternative. Apply it directly to the skull using a brush or spray bottle. Allow it to work its magic, rinsing thoroughly afterward.

Step 5: Drying and Finishing

After cleaning and bleaching (if using), allow the skull to thoroughly dry. You can use a drying agent like borax to speed up the process and prevent odors. Once completely dry, inspect for any remaining bits of tissue. Use a wire brush to remove anything left.

Displaying Your European Mount

Once your deer skull is thoroughly clean and dry, you can display it. You can choose from various mounting options, including using a simple wooden base or a more elaborate display stand.

Your European mount is now ready! Remember that patience and meticulousness are key to success. Take your time with each step to ensure a high-quality, long-lasting trophy.

Remember to always check your local regulations regarding hunting and the handling of animal remains. Enjoy your new mount!